Book now an unforgettable stay in one of our suites
Enjoy the finest French, Japanese or Chinese cuisine. Book a table
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Global culinary traditions elevated by master chefs
Savor world-class cooking of sublime quality
Several of the finest international restaurants in Tokyo are housed within the two wings of The Okura. Our chefs continue the culinary traditions of their predecessors with diligence and passion, ensuring that world-renowned techniques combine with Japanese inventiveness and dedication to quality.
Our traditional restaurant in Tokyo spotlights Japanese culinary heritage. Experience our sushi counter and tea ceremony room.
Experience culinary theater and cityscape views at our teppanyaki grill.
Discover classical French cooking with a Japanese twist at Nouvelle Epoque.
Savor sumptuous Cantonese cuisine amid artistic details and vases inspired by the Qing dynasty.
Enjoy wonderfully varied dining with a breakfast buffet and all-day à la carte menu options.
Take a seat amid modern elegance at Starlight, where city views are toasted with classic cocktails and grower Champagne.
Savor Dom Pérignon by the glass and rare whiskies in a setting that honors the history of The Okura.
Shop for Okura chocolates, expertly crafted patisserie items, and bottles that make perfect gifts - or treats for yourself.
Have an early breakfast, indulge in late-night snacks and tipples, or savor private fine dining in your room.
At The Okura, breakfast can be a healthy boost, an unhurried indulgence, or a taste of Japanese or European fine dining.
Dining at The Okura Tokyo is special, thanks to the quality and uniqueness our venues provide
In the traditions of Japanese kappo cuisine, the chef curates a surprise menu based on the freshest available ingredients.
Our very own Okura Beef is Wagyu beef of the highest quality from the Matsunaga Ranch in Shimane Prefecture.